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Palermo street food

Palermo street food

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Claudio Papania

Claudio Papania


Free Account, Milano

Palermo street food

The “stigghiola” (in the foreground in the picture) is a dish that is generally prepared and served on the street by the so-called stigghiularu. It consists of lamb intestines (but also kid or veal), washed in water and salt, seasoned with parsley, with or without onion, skewered, or rolled around a spring onion, and cooked directly on the grill. They are eaten hot, seasoned with salt and lemon.

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people street black and white reportage persone blackandwhite sicily bianco e nero travel palermo soggetti temi street life streetview tecniche speciali artigianato e mercatini

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Sezioni Persone Soggetti: Artigianato e mercatini Temi: Bianco e Nero
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Fotocamera iPhone 13
Obiettivo iPhone 13 back dual wide camera 5.1mm f/1.6
Diaframma 1.6
Tempo di esposizione 1/141
Distanza focale 5.1 mm
ISO 40